Whether it’s a gourmet first course starting with a delicate black lobster ravioli, a mélange of fresh seafood simmered with Arborio rice and white wine, or a marinated grilled beef tenderloin with a Madeira demi-glaze, your tuxedo clad professionals stand ready to provide your guests with the finest service and cuisine imaginable. We are proud to offer this select list of outstanding preferred caterers, knowing that you will find each to be a pleasure as they guide you through the exciting process of planning your event.
Feastivities
- Contact: Bernice Cornell
- 215.475.3338 ~ www.feastivitiesevents.com
- Bernice@feastivitiesevents.com

Karen Spire Catering & Events
- Contact: Karen Spire
- 215.738.1860 ~ www.karenspirecatering.com
- karen@karenspire.com

Sage Catering
- Contact: Greg Shockley
- 610.647.7243 ~ www.sagecatering.com
- info@sagecatering.com
